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Friday, July 18, 2014

Clean Dinner ONE



Grilled chicken with raw zucchini and sauteed greens. 

Chop the zucchini and cover with salt and pepper.

In a sauteed pan add:
1/2 teaspoon coconut oil
2 minced garlic cloves
1 cup chopped red cabbage
2 cups greens (in the picture you see radish greens)
1/4 cup sliced white onion

Saute for 3 minutes until greens are wilted.  Add 1/2 cup water and cover for 3 minutes.  Remove cover and let water evaporate.


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